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Bountiful Harvest, by Mary Beth Jung
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Book by Jung, Mary Beth
- Sales Rank: #1383546 in Books
- Brand: Brand: Reiman Assoc
- Published on: 1994-07
- Original language: English
- Number of items: 2
- Dimensions: 11.50" h x 8.50" w x .50" l,
- Binding: Hardcover
- Used Book in Good Condition
Most helpful customer reviews
1 of 1 people found the following review helpful.
Practical solution to something new for supper
By Patrick W. Crabtree
I like cookbooks which yield something new while, at the same time, the author stays on track with practical recipes which I can make at home. This 2004 book fulfills those expectations for me.
In the spirit of "something new," I especially liked the recipe for "Mexican 'Taters and Beans" on page 41. Such dishes are typical of what you'll find herein.
On page 5, I extracted a dandy salad dressing recipe (the actual recipe includes the salad itself) and, as you can see, the ingredients are easily obtained and the process is not difficult:
2/3 cup vegetable oil
1/4 cup white wine vinegar
1/4 cup fresh parsley, minced
1/4 cup scallions, minced
1 clove garlic, minced
2 Tablespoons mayonnaise
1 teaspoon dried dill
1 teaspoon dried basil
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dried oregano
Blend.
The text is laid out nicely and the book is easy to use while actually cooking.
This is not a cooking foundations book by any means and serves only to supplement more basic volumes such as Joy of Cooking: 75th Anniversary Edition - 2006 or Betty Crocker Cookbook: Everything You Need to Know to Cook Today, 10th Edition. So what I'm saying is, make sure that you have the essential more basic cookbooks before investing in this one.
Highly recommended for appropriate users.
0 of 0 people found the following review helpful.
Great recipes
By Anne
Terrific recipes for fresh summer harvest from tomatoes to cabbage and everything in between. This book is a Vegetarian's bible. Can't wait for summer harvest
0 of 0 people found the following review helpful.
delicous rescipes
By gerald huling
good gift for my mom and we got to eat all the great things she cooked and baked great rescipes
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